Crafted with Passion
Founded in 2020 by Sarah, a passionate baker with a love for flavours, Kitchen Crave Book began as a small dream to bring artisanal delights to Auckland. With a focus on using locally sourced ingredients, Sarah set out to create a bakery that truly represents the region’s bounty. The warm reception from the community fueled her vision, and soon, the bakery blossomed into a beloved local gem.
At Kitchen Crave Book, we cherish our diverse clientele, from families enjoying weekend treats to tourists seeking the authentic taste of New Zealand. Our friendly team is dedicated to ensuring every customer feels at home. We take pride in building lasting relationships within our community.
Our Bakery History
Kitchen Crave Book started as an inspiration drawn from childhood memories of baking with family. Sarah’s vision to combine her passion with locally sourced ingredients led to the creation of this charming bakery. It quickly became a hub for fresh, artisanal goods in the heart of Auckland.
Our team is a group of talented bakers and dedicated staff who share a love for quality baking. Together, they bring a wealth of experience and creativity to the kitchen, ensuring each product meets our high standards of excellence. Our friendly service is a reflection of our harmonious team spirit.
Currently, Kitchen Crave Book operates a single, warmly inviting bakery in Auckland, where every corner is imbued with the essence of homemade goodness. The intimate setting allows for personal interactions with our valued customers. Expansion plans are in the works, driven by the positive response we’ve received.
While Kitchen Crave Book is still relatively new, we have been honoured to receive several local awards for our innovative baked goods. These accolades celebrate our commitment to quality and community, motivating us to continue delighting our customers with exceptional flavours.